Back To Menu
Brioche Breakfast Sandwich
THICK CUT BACON, TWO EGG OMELETTE, SHARP CHEDDAR, TOMATO, TRUFFLED ARUGULA & SPICY AIOLI ON TOASTED BRIOCHE WITH HOUSE POTATOES
Have you tried this dish? Pop it!
Help other diners know what to expect by sharing your experience.
2 people have popped this dish